Meat & Greet!

We’re excited to be hosting our first pop-up pop-in shop where we’ll be selling our home-grown Quy Hall Estate beef direct to the public. We think our beef is special because our cows, unlike commercially produced beef, are environmental engineers whose primary role is to graze a Site of Special Scientific Interest we manage in Little Wilbraham under the guidance of Natural England. They are also a native breed, slow-growing, keep their calves with them, are not routinely fed antibiotics, are primarily grass-fed and live outside all year round! Come in and ask about them or have a chat about the Estate in general! Friday 3rd May 3-7pm at Quy Village Hall, Main Street, Quy CB25 9AB

Next
Next

Snowdrops galore